Moomers, a family owned and operated ice cream shop, was voted number one ice cream place with Good Morning America. The shop is nestled in the country side of Traverse City, next to the Plummer’s family farm where the ice cream is all started.
The family owns numerous dairy cows which they milk twice a day. The milk is picked up by a tanker truck and homogenized. When the homogenized milk returns, the ice cream making process begins. Moomers ice cream is all homemade in the back of their shop. They have over 100 different flavors which they make in their kitchen, with twenty of them being available daily.
Moomers is open 10 out of 12 months a year.